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The whole body of cookery dissected, taught and fully manifested, methodically, artificially, and according to the best tradition of the English, French, Italian, Dutch, &c., or, A sympathy of all varieties in natural compounds in that mysterie : wherein is contained certain bills of fare for the seasons of the year, for feasts and common diets, whereunto is annexed a second part of rare receipts of cookery, with certain useful traditions, with a book of preserving, conserving, and candying, after the most exquisite and newest manner, delectable for ladies and gentlewomen

by: Rabisha, William

Publication date: 1673

Topics: Cooking, English -- Early works to 1800, Seasonal cooking -- Early works to 1800, Canning and preserving -- Early works to 1800, Cooking, English

Publisher: London : Printed for E. Calvert, at the sign of the Black Spread Eagle, at the West end of St. Pauls

Collection: getty; americana

Contributor: Getty Research Institute

Language: English

[32], 13-19, [1], 288, [8] pages ; 17 cm (8vo)

Signatures: A⁸ a⁸ b⁴ B-T⁸ U⁴

Head-pieces; pictorial initials

"Books printed for Eliz. Calvert at the Black Spread-Eagle at the West-end of St. Pauls": last page